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Healthy Eating Guidelines for Healthy Eating Plans

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Archive for the ‘ Healthy Recipes ’ Category

Banana Ice Cream

1 scoop Prograde Protein Vanilla
12oz almond milk
1/2-1 sliced banana

Blend Prograde protein powder, banana and milk together in a blender until it is mixed well.  Then put in the freezer until frozen.  Once frozen then enjoy!

Tip: Healthy ice cream will come out harder than conventional high fat, high sugar ice creams.  My suggestion is to portion out the blended mix into serving bowls or tupperware bowls and then freeze.  Then just take out your serving and let it set on the counter for 10 minutes.  If you can’t wait that long put it in the microwave for 30 seconds or so and then enjoy!

Nutrition Data per recipe

Calories:  307
Protein: 25 gms
Carbs: 39 gms
Fat: 5.5 gms

 

 

For other delicious protein recipes click here ==>>  Healthy Recipes

 

Blueberry Ice Cream

2 scoops Prograde Protein Vanilla
1/2 cup blueberries
12oz almond milk

Blend Prograde protein powder, almond milk and blueberries together in a blender until it is mixed well.  Then put in the freezer to freeze.  Once frozen then enjoy!

Tip: Healthy ice cream will come out harder than conventional high fat, high sugar ice creams.  My suggestion is to portion out the blended mix into serving bowls or tupperware bowls and then freeze.  Then just take out your serving and let it set on the counter for 10 minutes.  If you can’t wait that long put it in the microwave for 30 seconds or so and then enjoy!

Nutrition Data per recipe:

Calories:  415
Protein: 51 gms
Carbs: 37 gms
Fat: 5 gms

 

 

 

For more delicious protein recipes click here ==>>  Healthy Recipes

 

Vanilla Cinnamon Pudding

2 scoops Prograde Protein Vanilla
1/2 tsp cinnamon
1 tsp Stevia
Enough water for desired consistency (about 1/4 of a cup)

Blend Prograde protein powder, stevia and cinnamon ingredients together in a bowl until it mixed well.  Add a little cold water and mix it in.  Keep adding a tiny amount of water and mixing well until your pudding reaches the consistency that you desire.  Then put in the refrigerator to cool.  Once cooled then enjoy!

Nutrition Data per recipe (1 serving):

Calories:  240
Protein: 48 gms
Carbs: 4 gms
Fat: 2 gms

I just wanted you to know I tried the ice cream and it is fabulous!!! I ate it for a snack in the afternoon and after I taught my exercise class I wasn’t even hungry like I usually am! Thank you! Keep the recipes coming. I can’t wait to try the Peanut Butter Bar!!!!

Cheryl Cokley

 

For more delicious healthy recipes like the ones Cheryl mentions above click this link ==>> Healthy Recipes

 

 

 

 

Peanut Butter Ice Cream

1 cup lowfat cottage cheese
1 scoop Prograde Protein Vanilla
2 Tbsp Natural Peanut Butter
1/4 cup Almond Milk
1/4 tsp cinnamon

Blend ingredients together in a blender until a smooth consistency is reached.  Pour into a bowl and place in freezer until frozen to an ice cream consistency.

Makes approximately 3 servings.

Nutrition Data per serving:

Calories:  174
Protein: 20 gms
Carbs: 7 gms
Fat: 7 gms

Cinnamon is added because research has shown it to be a very good blood sugar controlling spice.  Natural Peanut Butter is full of monounsaturated fat, this can help lower total cholesterol and LDL (bad) cholesterol, plus raise HDL (good) cholesterol.  If you want a little less peanut butter taste you can use 1 Tbsp of Natural Peanut Butter and it reduces the fat grams by 3 and calories per serving by 24.  When the ice cream comes out of the freezer let it sit on the counter for 10 minutes or warm it up slightly.  The ice cream will be harder than high sugar, high fat conventional ice cream because it doesn’t contain all that excessive sugar and fat.

 

 

 

 

SandwichHere is a sandwich that not only tastes great, but is part of your healthy diet plans.

 

Roast Beef with Horseradish and Cucumbers

Mix horseradish with just enough mayo to make it spreadable and smear it on 2 slices of whole grain bread or rye bread.

 

Top with thinly sliced roast beef, sliced cucumbers, thinly sliced onion rings (optional) and spinach or another green leafy vegetable.

 

Add this to your healthy diet plans and tips for healthy eating since roast beef is lean, low in sodium and contains about 7gms of protein per slice or 1oz. 

 

Let me know what you think of this sandwich once you make it and taste it.

 

You can also add other healthy colorful vegetables to this sandwich as well.  Feel free to experiment and come up with your own version.

 

Yours in good health,

 

Jayson Hunter RD, CSCS